Now Hiring In Sierra Vista!!!

March 2023

Now Hiring In Sierra Vista!!!


Sierra Vista will be opening very soon, and we're hiring immediately for numerous positions! Here are the job openings at the moment: Line cooks, prep cooks, bussers, dishwashers Job Description: Looking to hire serious back-of-house positions (line cook, prep cook, dishwasher, busser) in our large new restaurant space that is opening soon in Sierra Vista’s [...]

Now Hiring In Sierra Vista!!!2023-03-19T15:31:31-07:00

July 2022

The Boycott


July has been quite a whirlwind of a month for us, and not just because we’ve been pumping out the best beers we’ve ever made at a faster pace than ever before while getting so close to the Sierra Vista finish line that we can finally see it. Sadly, it isn’t a new canning line, [...]

The Boycott2022-09-26T21:18:16-07:00

June 2022

Brewer’s Blog- New Beer: Father of the Pils (Czech Style Pils)


A question I get asked frequently is how I come up with what to brew. It's a kind of funny question to me because there isn't necessarily a process for how to come up with a beer I'd like to brew. I consider myself very fortunate to be in the position to be allowed to [...]

Brewer’s Blog- New Beer: Father of the Pils (Czech Style Pils)2022-09-26T21:18:16-07:00

November 2021

Brewer’s Blog: Der Amerikanische Bierbrauer


In the past year, we released two beers inspired by historical pilsners: Dreher's Original Bohemian Lager, which was inspired by the original lager from Anton Dreher's Michelob brewery, and Beer for Connoisseurs, which was inspired by the American version of Michelob. These historical recreations are easily my favorite beers to brew since they help me [...]

Brewer’s Blog: Der Amerikanische Bierbrauer2022-09-26T21:18:16-07:00

October 2021

Brewer’s Blog: Bioacidification


Over the course of the last year, Tombstone lagers have evolved just a little bit with each batch. We started with eliminating oxygen from the hot side of our brewing process to help retain some of the subtle malt flavors and produce paler, brighter beers. We began fermenting extra cold to achieve 100% natural carbonation. [...]

Brewer’s Blog: Bioacidification2022-09-26T21:18:16-07:00

July 2021

More Classic Styles: Bavarian Style Hefeweizen and Irish Dry Stout


While we may love brewing one off hazy IPA's, nothing makes the brewers in Tombstone happier than to get to sneak in some classic styles from time to time. Surprisingly, hefeweizens are probably our most frequently requested style from guests in our taprooms, but in our nearly 5 years of operations, we've put off brewing [...]

More Classic Styles: Bavarian Style Hefeweizen and Irish Dry Stout2022-09-26T21:18:16-07:00

May 2021

Brewer’s Blog: The Return of A Tombstone Classic- English Premium Ale


If you've followed Tombstone Brewing for a while now, you know that although we love brewing hazy IPAs, stouts, sours, and experimental styles, the thing that really gets us excited is brewing classic styles and going all in on the little details to present them in a manner as traditionally as possible. One beer in [...]

Brewer’s Blog: The Return of A Tombstone Classic- English Premium Ale2022-09-26T21:18:16-07:00

March 2021

Brewer’s Blog: Upcoming Beers (Ground Control Collabs, All the Hops, West Coast IPA’s, and More)


It's been a while since the last Brewer's Blog update... As it turns out, having two breweries is pretty time consuming! It's been an exciting few months since the time of getting North up and running and we're starting to settle into a routine. We've started some can releases so now we're packaging at both [...]

Brewer’s Blog: Upcoming Beers (Ground Control Collabs, All the Hops, West Coast IPA’s, and More)2022-09-26T21:18:16-07:00

February 2021

Thoughts From North: Phoenix Updates


Here at Tombstone Brewing Company North, we've been diligently working to craft not only the best food and beer experience for your buck, but also to personalize the atmosphere in which to enjoy it. Bare walls now feature TVs: We've added little branding touches everywhere: ' And it's our swag on display and our beer [...]

Thoughts From North: Phoenix Updates2022-09-26T21:18:16-07:00

Barleywine And Stout Bottle Release 2/13!


Since we first started Tombstone Brewing Company, we've been making big stouts and barleywines. After opening in Tombstone in October of 2016, we did our first bottle release in February of 2017. It was an awesome release party, and the popularity of the beers we released eventually led to us launching a barrel society and starting [...]

Barleywine And Stout Bottle Release 2/13!2022-09-26T21:18:16-07:00
Go to Top