December, 2016 - Tombstone Brewing Company

Brewer’s Blog: Brett Beer!

Matt Brown2016-12-30T12:47:36-07:00

Today I'm brewing my favorite type of beer to brew... Beers fermented with Brettanomyces! This is our first take on a Brett beer at Tombstone and it features a Brett blend that I developed with the help of a small yeast lab. This particular beer is being fermented with Brettanomyces only. No bacteria and no [...]

Brewer’s Blog: Brett Beer!Matt Brown2016-12-30T12:47:36-07:00

So Close…

Matt Brown2022-09-26T21:18:17-07:00

The plastic barrier between the tap room and the brewery is finally down: Those Rototap faucets in the foreground should go under the bar sometime today - eight of 'em. The floor is already painted, and plumbing and electrical are all done back there. The final touches to the pony wall should happen today too. You might [...]

So Close…Matt Brown2022-09-26T21:18:17-07:00

The End of Construction

Matt Brown2022-09-26T21:18:17-07:00

It's been hard to get excited about the end of construction. Building the brewery portion of the business was awesome because the end result was beer. Now that we have the beer (we've produced over a hundred barrels already, in fact), the rest sort of pales in comparison. Sure, the most exciting part about everything [...]

The End of ConstructionMatt Brown2022-09-26T21:18:17-07:00

Monthly Archives: December 2016

December 2016

Brewer’s Blog: Brett Beer!

So Close…

The End of Construction